Providing excellent expertise has always been Frascold's added value, whose daily commitment is focused on offering an innovative service to the refrigeration and air conditioning market. For this reason, Frascold R&D team has conceived and designed the new Cold Room Calculation Tool, a sophisticated software suitable for providing, based on specific storage needs, the necessary cooling capacity in order to ensure proper food storage and manage its seasonality and transport at its best.

Having environments capable of creating and maintaining a lower temperature than the external environment and at the same time an adequate level of humidity is essential for achieving these objectives successfully. Thanks to the use of a cold room, it is possible to store and sell high quality products throughout the year, ensuring optimal transport of goods throughout the supply chain.

The transmission of heat through the walls, the infiltration of air caused by the opening of the doors, the cooling of food and the generation of internal heat are just some of the many factors that can affect the cooling capacity of a cold room. This is why Frascold's R&D team has developed the Cold Room Calculation Tool, an indispensable digital tool for designers, contractors and consultants to orient themselves towards the best product according to the specific needs of use and numerous parameters, such as size of the room, average external temperature, insulation values ​​and categories of food to be stored.

Frascold's Cold Room Calculation Tool provides an easy way to get fast and accurate results. Fully integrated into the FSS3 Selection Software, it allows you to automatically select the compressor model suitable for specific operating conditions and cooling capacity. An intuitive tool that allows you to find the right solution in just a few steps.